Ingredients
Equipment
Method
- Make popcorn by popping them and then adding them to paper bag.
- Initiate microwave dessert making by taking a bowl being microwave safe. Fill it by mixing up butter, brown sugar, corn syrup and salt. Mix them all in gradual manner.
- Then allow it to gradually microwave for the next 1-2 minutes. Take out and mix up vanilla and baking soda to melted caramel.
- Spread the caramel on top of popcorn and incorporate well with popcorn.
- Now place the brown bag to microwave for another 1 minute. Take out the bag and shake slowly. Again put back in microwave and heat for 1 more minute. Again shake the bag well.
- Add the caramelized popcorn onto cookie sheet so that they can cleaned- up. Sprinkle some slat over them and mix well. Enjoy!!
Video
Notes
The Perfect Caramel Popcorn Carnival is a symphony of flavors and textures. From the moment the caramel envelops the popcorn to the satisfying crunch of each bite, this recipe is all about creating a snacking masterpiece.